Micellar casein concentrate 85 is a type of protein powder derived from milk that contains at least 85% micellar casein. Micellar casein is a slow-digesting protein that is derived from milk protein casein, specifically the micellar structure of casein. Micellar casein is a natural form of casein protein that is found in milk, and it is considered to be the purest form of casein. It is known for its high biological value and amino acid content.
Micellar casein concentrate 85 is made from milk through a filtration and concentration process. Milk protein is separated from the liquid whey through microfiltration, which uses a series of ultrafine membranes to selectively filter out the larger protein molecules. The resulting micellar casein concentrate is then further concentrated through a process called ultrafiltration, which removes additional water and concentrates the protein content to around 85%. The concentrate is then spray-dried to form a fine powder. The resulting micellar casein concentrate 85 is a slow-digesting protein source that is commonly used in dietary supplements, sports nutrition products, and other food applications.
Micellar casein concentrate 85 is used in a variety of food products, such as protein bars, shakes, and other functional foods. It is often used in combination with other protein sources such as whey protein to provide a balanced amino acid profile and slow digestion. Due to its slow-digesting nature, micellar casein is often used as a nighttime protein supplement to provide a sustained release of amino acids to the body during sleep. It is also used in meal replacement products as it can help to promote feelings of fullness and satiety due to its slow digestion rate. Micellar casein concentrate 85 is considered a high-quality protein source due to its amino acid profile and is often used as an alternative to other protein sources such as whey protein.

Typical Composition  
Moisture 6% Max
Fat 2% Max
Protein 80% Min
Protein in dry matter 84,2% Min
Lactose 5,5% Max
Ash 8,5% Max
pH 6,6 - 7,0